Page 344 - THE 14th GRADUATE INTEGRITY : GI14

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Zapper. (2018).ǰ)PXǰBVHNFOUFEǰSFBMJUZǰBGGFDUTǰUIFǰCSBJO ǰđøĊ÷ÖĔßđöČĂ 5 óùýÝÖć÷î 2565 ÝćÖ Zapper.com
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đ×ćëÜĕéšÝćÖ https://www.zappar.com/blog/how-augmented-reality-affects-brain/
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BuǗková. (2019). "VHNFOUFEǰ3FBMJUZǰBTǰBǰ1PXFSGVMǰ.BSLFUJOHǰ5PPM. đøĊ÷ÖĔßđöČĂ 1 óùýÝÖć÷î 2565
đ×ćëÜĕéšÝćÖ https://ojs.cbuic.cz/index.php/peb/article/view/253/488
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Euromonitor. (2019) 1SFNJVNǰ$PGGFFǰ#FZPOEǰUIFǰĶ5IJSEǰ8BWFķ đøĊ÷ÖĔßđöĂ 10 êúćÙö 2565 ÝćÖ
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Euromonitor.com đ×ćëÜĕéšÝćÖ https://www.euromonitor.com/article/premium-coffee-beyond-the-
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Barbosa Escobar F & Petit O and Velasco C, (2021) 7JSUVBMǰ5FSSPJSǰBOEǰ5IFǰ1SFNJVNǰ$PGGFFǰ&YQFSJFODF.
Research paper
Krekó N. (2015). 8IBUǰJTǰUIFǰTFDSFUǰCFIJOEǰUIFǰTVDDFTTǰPGǰUIFǰĶOFX XBWFķǰTQFDJBMUZǰDPGGFFǰQMBDFTǰJOǰǰǰǰǰǰǰǰǰǰǰǰ
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#VEBQFTU ǰđøĊ÷ÖĔßđöČĂ 20 óùýÝÖć÷î 2565 ÝćÖ Budapest Business School, Budapest.
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đ×ćëÜĕéšÝćÖ http://dolgozattar.uni-
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bge.hu/3974/1/Dissertation%202015%20What%20is%20the%20secret%20behind%20the%20succe
ss%20of%20the%20Specialty%20Coffee%20places%20-Noemi%20Kreko.pdf
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Bluebik. (2564). ǰ5JQTļÿøšćÜǰ$VTUPNFSǰ&YQFSJFODFǰĔĀšēéîĔÝúĎÖÙćǰđø÷ÖĔßđöČĂ 8 íîüćÙö 2565 ÝćÖ
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đ×ćëÜĕéšÝćÖ: https://bluebik.com/blogs/3021
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Hwang and Han. (2018). "ǰTUVEZǰPOǰUIFǰBQQMJDBUJPOǰPGǰUIFǰFYQFSJFODFǰFDPOPNZǰUPǰMVYVSZǰDSVJTFǰǰǰǰ
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QBTTFOHFSTǰđø÷ÖĔßđöČĂ 24 óùýÝÖć÷î 2565 ÝćÖ Researchgate.net
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đ×ćëÜĕéšÝćÖ: https://www.researchgate.net/publication/311554497_
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ĕóæø÷ ýøôć. (2556). óúÖïìïćìǰ %ǰÿēúÖÙüćöÝøÜđÿöĂîǰ "VHNFOUFEǰ3FBMJUZ đĂÖÿćøðøąÖĂïÖćøïøø÷ć÷.
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